MENUS
A LA CARTE
$8
Fresh Bread & Beurre de Baratte
$8
$28
/
$56
Oysters upon Arrival*
$28
/
$56
$145
Caviar Service*
Golden Ossetra, Homemade Blinis & Creme Fraiche
$145
$32
New Caledonia Blue Prawn Carpaccio*
Leche de Tigre, Cilantro Oil and Apple Foam
$32
Extra Caviar +25
APPETIZERS
$28
Cured Salmon Crudo*
Beurre Vert, Charred Oil & Bubu Arare
$28
$32
Smoked White Asparagus Tartare
Macadamia Dressing, Pinenuts and Tonburi
$32
$28
Angus Prime Steak Tartare
Franch Dressing, Garlic Chips, Quail Egg Yolk and Fresh Wasabi
$28
Add Bone Marrow +18
$32
Comté Foam Egg
Truffle Savory Porridge, Poached Egg and Fresh Truffle
$32
SOUPES
$23
Green Gazpacho
Almonds, Green Apple, Basil Oil and Feta Cheese
$23
$35
Chawanmushi*
Japanese Egg Custard, Black Truffle Dashi, Sunchoke Puree, Uni and Trout Roe
$35
SALADES
$24
Ceasar Salad
Rosemary croutons, parmesan cracker & ceasar dressing
$24
$28
Tomato Salad
Fresh and Confit Tomatoes, Ahi Tuna and Tarragon Dressing
$28
$22
Endive Salad
Blue Cheese, Roasted Walnuts and Sherry Vinaigrette
$22
PASTA
$85
Caviar Pasta
Verju Beurre Monte, Fresh Tagliatelle Pasta, & Golden Ossetra Caviar
$85
$36
Pasta Carbonara
Mezze Maniche, Egg Yolk, Pecorino, Guanciale, & Black Pepper
$36
$42
Truffle Pasta
Fresh Tagliatelle, Truffle Cream Sauce and Fresh Truffle
$42
FISH
$48
Pistachio Crust Salmon
Moringa and Lime Kaffir Sauce, Bulgur, Fenugreek and Celery Root Puree
$48
$111
Sakura Blossom Sole Meuniere
Potato and Sunchoke Purée, Sunchoke Chips, Sakura Beurre Monté, and Frisee Salad
$111
MEAT
$48
Lavender Honey Duck Breast
Carrot Puree, Roasted Endive, Truffle Polenta, Romanesco and Duck Jus
$48
$58
Steak Au Poivre
Dairy Free Peppercorn Sauce, Parsnip Puree and Salted Potatoes
$58
$38
Amour Burger
Snake River Farms Wagyu, Confit Tomato, Iberico Lardo, Emmental Cheese, & Truffle Mayo
$38
$36
Kohlrabi Steak
Maitake, Shitake, Shimeji and Oyster Mushroom, Kohlrabi and Chamomille Soup & Truffle Glaze
$36
DESSERT
$32
Assiette de Fromages
Mimolette, Epoisses, Comte, Tomme de Savoie, Fourme d’Ambert, Apple Jam and Dates
$32
$16
Chocolate Mousse
Smoked Santarem Chocolate Mousse, Pistachio Praline, & Cacao Nibs
$16
$16
Millefeuille
Puffed Pastry with Vanilla Chantilly & Dulce de Leche
$16
$16
Basque Cheesecake
Goat Cheese Brule Cheesecake, Buckwheat Crumble & Cassis Sorbet
$16
DESSERT WINES
$18
2011 Château Suduiraut 1er Clu Class, Sauternes, Bordeaux, France
$18
$95
2013 Chateau D’Yquem, Sauternes, Bordeaux, France
$95
$18
NV Ramos Pinto 10 years Tawny, Portugal
$18
$30
NV Ramos Pinto 30 Years Tawny, Portugal
$30
TEA (FORTE)
$8
Chamomile Citron, Jasmine Green, Moroccan Mint
$8
$5
Espresso
$5
$8
Latte, Cappuccino, Macchiato
$8
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Condensed A la Carte Menu
$28
/
$56
Oysters upon Arrival*
$28
/
$56
$145
Caviar Service*
Golden Ossetra, Homemade Blinis & Creme Fraiche
$145
$32
New Caledonia Blue Prawn Carpaccio*
Leche de Tigre, Cilantro Oil and Apple Foam
$32
Extra Caviar +25
$32
Comté Foam Egg
Truffle Savory Porridge, poached egg and Fresh Truffle
$32
$32
Smoked White Asparagus Tartare
Macadamia Dressing, Pinenuts and Tonburi
$32
$28
Angus Prime Steak Tartare
Franch Dressing, Garlic chips, quail egg yolk and fresh wasabi
$28
$23
Green Gazpacho
Almonds, Green Apple, Basil Oil and Feta Cheese
$23
$35
Chawanmushi*
Japanese egg custard, Black truffle Dashi, Sunchoke Puree, Uni and Trout Roe
$35
$42
Truffle Pasta
Fresh Tagliatelle, Truffle Cream Sauce & Fresh Truffle
$42
$48
Pistachio Crust Salmon
Moringa and Lime Kaffir Sauce, Bulgur, Fenugreek and Celery Root Puree
$48
$48
Lavender Honey Duck Breast
Carrot Puree, Roasted Endives, Truffle Polenta, Romanesco and Duck Jus
$48
$58
Steak Au Poivre
Dairy Free Peppercorn Sauce, Parsnip Pure and Salted Potatoes
$58
$32
Assiette de Fromages
Mimolette, Epoisses, Comte, Tomme de Savoie, Fourme d’Ambert, Apple Jam and Dates
$32
$16
Traditional Millefeuille
Puffed Pastry with Vanilla Chantilly & Dulce de Leche
$16
$20
Basque Cheesecake
Goat Cheese Brule Cheesecake, buckwheat Crumble & Cassis Sorbet
$20
BAR & LOUNGE
$8
Fresh Bread & Beurre de Baratte
$8
$28
/
$56
Oysters upon Arrival*
$28
/
$56
$145
Caviar Service*
Golden Ossetra, Homemade Blinis & Creme Fraiche
$145
$12
Olive Tapenade & Seeded Bread
$12
$18
Duck Mousse & Apricot Jam
$18
$8
Castelvetrano Olives
$8
$3 units
/
$15
Chicken Croquettes
$3 units
/
$15
$12
Spicy Bravas Potatoes
$12
$32
Cheese & Charcuterie Plate
$32
$14
French Fries with Truffle
$14
$14
Steak Tartare over Cracker
$14
HAPPY HOUR SPECIAL
Cocktails are $12 and select wines will be $10-$12 per glass.
Enjoy 20% off our Bar & Lounge Menu every day from 5:30-6:30 PM, and our Late-Night Happy Hour from 9:30-11:00 PM.
Cocktails are $12 and select wines will be $10-$12 per glass.
Speciality Cocktails
$24
Unfashionable
A bold mix of Código Tequila, Laphroaig, & a touch of Combier Banana Liqueur
$24
$24
French Riviera Martini
Absolut Elyx Vodka infused with Olive Oil, enhanced by Rosemary & Pepper Vermouth
$24
$24
Love is in the Air
A romantic blend of Aviation Gin, Yuzu Sake, Port, with notes of Strawberry & Elderflower
$24
$24
Jardin D’Eden
Monkey 47 Gin meets St Germain, Lychee, & Hibiscus in a Garden of Flavors
$24
Classic Cocktails
$22
Espresso Martini
Tito’s Handmade Vodka, Mr. Black Coffee Liqueur, & Danesi Espresso - Your Evening Pick-me-up
$22
$22
Hugo Spritz
St Germain, Mint, Lemon, & Champagne for a Refreshing Spritz
$22
$22
Negroni
A Timeless Combination of Aviation Gin, Campari, & Antica Formula Vermouth
$22
$22
Margarita
Casamigos Blanco, Combier Triple Sec, & Agave - a Classic with a Kick
$22
$22
French 75
Tanqueray Gin, Fresh Lemon, & Champagne - Elegance in a Glass
$22
$22
Naked & Famous
Union Mezcal, Chartreuse Jaune, & Aperol - Vibrant & Daring
$22
Zero Proof Cocktails
$16
Fleur D’Amour
A delicate blend of Lychee, Rose, & Elderflower
$16
$16
Kir Royal
The Classic Sparkling Experience with non-alcoholic French Bubbles
$16
BY THE GLASS
$16
N.V Baron de Seillac, Brut, Provence, France
$16
$18
N.V Cave de Ribeauville, Cremant Rosé, Alsace, France
$18
$28
N.V Louis Roderer "Collection 244" Champagne, France
$28
$40
N.V Billecart Salmon, Rose, Champagne, France
$40
$65
2013 Champagne Rare, France
$65
$85
2013 Perrier Jouet “Belle Epoque” Rosé, Champagne, France
$85
$95
2013 Louis Roederer “Cristal”, Champagne, France
$95
$16
2020 Chateau Ferreyres, White Blend (Natural), Bordeaux, France
$16
$17
2022 Domaine Berthier, Sauvignon blanc, Loire, France
$17
$22
2022 Domaine Villaudiere, Sauvignon blanc, Sancerre, France
$22
$26
2019 Thomas Labille, Chablis 1er Cru "Vosgros", Bourgogne, France
$26
$32
2021 Hartford Court "Four Hearts", Chardonnay, Russian River, California
$32
$40
2019 Bouchard Pere & Fils, Meursault, Bourgogne, France
$40
$16
2021 Colin-Bourisset “L’incontournable”, IP Pays D’oc, France
$16
$18
2020 Chateau Ferreyres, Merlot, Bordeaux, France
$18
$20
2020 Jules de Souzy, Pinot Noir, Bourgogne, France
$20
$20
2020 Domaine Des Combat, Crozes-Hermitages, France
$20
$28
2016 Baron de Brane, Margaux, Bordeaux, France
$28
$26
2020 Clefs Du Caladas, Chateauneuf Du Pape, France
$26
$38
2020 Domaine Bouchard Pere & Fils, Beaune de Chateau 1er Cru, Bourgogne
$38
$60
2014 Stonestreet “Estate Cuvee” Cabernet Sauvignon, California
$60
$18
2011 Chateau Suduiraut 1er Cru Classe, Sauternes, Bordeaux, France
$18
$95
2013 Chateau D’Yquem, Sauternes, Bordeaux, France
$95
$18
NV Ramos Pinto 10 years Tawny, Portugal
$18
$30
NV Ramos Pinto 30 years Tawny, Portugal
$30
